![June/July [¥4,500 Fukufuku Course] Enjoy sashimi with whole fish and other local summer ingredients (8 dishes total) *Food only](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/avinh4ri/77332350/valn_w435h435.jpg)
June/July [¥4,500 Fukufuku Course] Enjoy sashimi with whole fish and other local summer ingredients (8 dishes total) *Food only
4500 yen(税込)
- 8品
- 2～40名
Our pride and joy is our sashimi, served whole, and our course is packed with seasonal local ingredients such as conger eel, small sardines, and Onomichi pork from Onomichi.It is also recommended for various banquets, business entertainment, etc.You can add a 90-minute all-you-can-drink option for an additional ¥1500! Please make your reservation by the day before.
コースメニュー
■ Prosciutto and citrus salad
■ Assortment of 4 types of sashimi with whole fish presentation
■ Conger eel Yanagawa-style egg dish
■ Onomichi Pork Steak
■ Pickled baby sardines in sweet and sour sauce
■ Tempura of conger eel
■ Yamakake Soba
■ Today's dessert
(Such as caramel cake)
*The contents may be slightly changed depending on the availability of ingredients.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 the day before your visit
2026/06/01 更新
